Extracted by pressing seeds at low temperatures, using zero chemicals, and double filtered to remove impurities while retaining the natural flavors. Jivamrit handles modern press extraction units where oils seeds like mustard, peanut, sunflower are cleaned and the shells or hulls removed; the kernels or meats are ground to a coarse meal that is pressed for extracting oil without letting the temperatures rise beyond 70C. Extracted oils are preserved using natural antioxidants. These oils are double filtered and packed in PET bottles.